
Our Livestock
About Our Livestock
Our Livestock
At Divine Foods, our commitment to quality begins long before the slaughter process—it starts with the animals we select.
We work closely with trusted farms and suppliers that prioritize animal health, ethical care, and halal compliance. Each animal is raised in a stress-free environment with proper nutrition, clean water, and space to move—ensuring physical well-being and purity.
We currently process:
Beef – Carcass & Boxed
Lamb – Carcass & Boxed
Goat – Carcass & Boxed
Every animal is:
Healthy, well-nourished, and farm-raised
Fed halal-certified, vegetarian feed
Inspected upon arrival by USDA and facility staff
Handled with care to minimize stress before slaughter
No animals are stunned at any point. All slaughter is done by hand, by trained Muslims, with tasmiyah recited on each animal and all vessels cut in accordance with HFSAA standards.
Our goal is to provide meat that is not only halal in method, but tayyib (pure and wholesome) in every way—from the farm to your table.
What We Carry
Divine Foods offers a wide selection of 100% hand-slaughtered Zabiha Halal meats, processed in-house at our USDA-inspected facility.
Available Products:
Beef
Whole Carcass
Bone-In Cuts
Boneless Cuts
Ground Beef
Organs (Liver, Kidney, Heart, etc.)
Lamb
Whole Carcass
Bone-In & Boneless Cuts
Ground Lamb
Organs
Goat
Whole Carcass
Custom Cuts Available
Organs
Packaging Options:
Fresh Vacuum-Sealed
Frozen Bulk Packs
Custom Butcher Cuts (by request)
Whether you're a grocery store, restaurant, distributor, or community center, Divine Foods can meet your halal meat needs with clean, consistent, and tayyib-certified products.