Nigerian Goat Jollof Rice

Divine Goat Jollof Rice

Bold • Smoky • Authentic Nigerian Flavor

Taste the Difference

A vibrant West African classic — slow-cooked with rich tomato stew, aromatic spices, and tender Divine goat. Deeply flavorful, slightly smoky, and perfectly balanced, this is authentic jollof elevated with premium halal quality.

Ingredients

Divine Goat

• 2 lbs Divine Foods USA goat meat (bone-in preferred)
• 1 small onion, sliced
• 2 cloves garlic
• 1 teaspoon fresh ginger
• 1 teaspoon thyme
• 1 teaspoon curry powder
• Salt to taste

Jollof Stew Base

• 6 ripe tomatoes
• 2 red bell peppers
• 1 Scotch bonnet (adjust to taste)
• 1 large onion
• 3 tablespoons tomato paste
• ¼ cup vegetable oil

Rice & Seasoning

• 3 cups long-grain parboiled rice
• 2 to 3 cups reserved Divine goat stock
• 1 teaspoon thyme
• 1 teaspoon curry powder
• 1 teaspoon smoked paprika
• 2 bay leaves
• Salt to taste

Cooking Instructions

Step 1: Cook the Divine Goat

Season the goat with onion, garlic, ginger, thyme, curry powder, and salt.
Cook until tender, approximately 45 to 60 minutes.

Reserve the rich goat stock — this is essential for depth of flavor.

Step 2: Prepare the Jollof Base

Blend tomatoes, red bell peppers, Scotch bonnet, and onion until smooth.

In a large pot, heat oil and fry tomato paste until it darkens to a deep red.
Add the blended mixture and cook uncovered until thickened and the oil begins to separate.

Step 3: Build the Jollof

Add thyme, curry powder, smoked paprika, bay leaves, and salt.
Pour in the reserved Divine goat stock and stir well.

Add washed rice, mix gently, and cover tightly.
Cook on low heat until the rice absorbs the liquid and becomes tender.

Step 4: Finish — Divine Style

Fold in the cooked Divine goat meat when the rice is nearly done.
Allow a slight bottom layer to toast for that signature “party jollof” flavor.

Serving Suggestions

Serve warm with:

• Fried plantains
• Fresh salad
• Grilled vegetables

Divine Chef Tip

Divine goat stock combined with smoked paprika creates unmatched depth and aroma.
That subtle char at the bottom — that’s the signature flavor loved across Nigeria.

Divine Foods USA

Premium Halal Meats • Ethically Sourced • Unforgettable Flavor

Divine Goat Jollof — Taste the Difference

Authentic tradition, elevated the Divine way.